Today is Wednesday and I’m going to the blog party, hosted by Meghan at Clean Eats, Fast Feets, where we talk about what we ate, on a given day.
As a primal eater, I think these posts are incredibly valuable as they answer the question many non-primal people ask “But what do you eat?????”
Hello What I Ate Wednesday friends! It has been a while since I last wrote about the delicious delights I’ve eaten lately. With going home to Canada unexpectedly, then immediately moving house and not having the internet for over a month, blogging in general was made much more difficult. It was so difficult, it was nonexistent. Now, all of that is over. I’m slowly getting back into normal life in our new home, and back into a routine where all the everyday things are becoming second nature again.
Rather than do the usual this-is-what-I-ate-in-one-day post, I’m going to write about what I’ve been loving and eating lately. Foods and meals I’m really enjoying and eating often because I love them so much. Not because I’m craving them and because I’m addicted to them. Cue nails on a chalkboard sound…
I’m also linking up with Jen from Peas and Crayons, the host of this internet food bonanza.
Linking up with Peas and Crayons today because it’s What I Ate Wednesday, a day to share the meals I’ve prepared for myself and eaten, and an opportunity for you to see the day to day meals of a primal eater.
*hint: click on the links for some meal ideas! And check out my Primal Recipes page for more.
Eat Primal, Run Hard 